Ru' in Food

I love everything associated with “Beauty.”

I really enjoy cooking.

​

Cooking, for me, is sometimes an “Art.”

It’s probably the first art I encountered and quickly mastered.

However, I haven’t been cooking for very long. I started this kitchen journey around the time I moved back to Mexico City from Chiapas (during my third year in Mexico).

​

I mostly cook Asian cuisine now, but I’m eager to keep learning. After five years in Mexico, the only Mexican dishes I can really pull off are Chilaquiles and Guacamole!

​

Here, I want to share my home recipes and creative dishes so that no matter where you are, you can enjoy flavors from all around the world.